Shed Weight and Beat Diabetes Type II With These Diet Food Changes

 


Losing weight and getting diabetes under control can seem impossible, especially if you don't know where to start. But making small, simple diet changes can make all the difference.

In this article, we'll go over some of the best diet changes you can make to help reduce your risk of developing diabetes type II, as well as shed some excess weight in the process. Keep reading for our top tips!

Understanding Diabetes Type II and Weight Loss

Diabetes Type II is a metabolic disorder that is characterized by the body's inability to process sugar correctly. This can lead to weight gain, as the body starts to store sugar as fat.


But weight gain is not the only symptom of Diabetes Type II; other symptoms can include fatigue, blurred vision, and excessive thirst. Left untreated, Diabetes Type II can lead to more serious health problems such as heart disease and stroke.

The good news is that weight loss is one of the most effective ways to treat Diabetes Type II. In fact, studies have shown that even a modest weight loss of 5-10% can help to control blood sugar levels and reduce the risk of health complications.

Rethinking Your Diet Plan

Changing your diet is one of the best ways to reduce your risk of Type II diabetes.

But before you start stressing out, know that it's not as hard as it sounds. In fact, all you need to do is rethink your current diet plan and make a few small changes. Here are a few ideas to get you started:


Cut out processed foods and sugary drinks

Eat more whole grains, fruits and vegetables

Choose lean protein sources like fish and chicken instead of red meat

Reduce your portion sizes

Making these simple changes can have a big impact on your health and your weight. So why wait? Start making the switch today!

 

 

Decreasing Carbs to Lose Weight

You don't have to cut out carbs entirely to lose weight, but you do need to make some changes. In fact, decreasing your carb intake by just 50 grams per day can help you lose up to five pounds in as little as four weeks.


So what should you cut out? Well, white bread, white pasta and other refined carbs are a good place to start. Instead, opt for whole grain versions of those foods, or even better, go for healthy carbs like vegetables, fruits and legumes. That way, you'll still get the nutrients your body needs while shedding weight.



Eating Plenty of Fiber-Rich Foods

Are you looking to make changes to your diet that will help you lose weight and reduce your risk of type 2 diabetes? Then try filling up on foods that contain plenty of fiber. Foods like whole grains, fruits, vegetables, legumes, nuts, and seeds can help keep blood glucose levels in check.


Fiber is also beneficial for your digestion. It helps slow down the breakdown of starches and sugars in your body, which means you won't get spikes in blood sugar levels after meals. Plus, foods that are rich in fiber tend to be more filling, so you're more likely to stick to healthy portion sizes.

Finally, eating plenty of fiber-rich foods can help lower cholesterol levels and may even reduce the risk of certain types of cancer. So while it might take some getting used to at first, adding more fiber-rich foods into your diet can be beneficial for your health in so many ways!

The Benefits of Healthy Fats

Including healthy fats in your diet can give you the energy your body needs to burn calories. Good sources of healthy fats include olive oil, avocados, walnuts, almonds, and flaxseeds.


You should eat healthy fats in moderation, but they can help with weight loss by keeping you full and helping to regulate your blood sugar levels. Plus, did you know that omega-3 fatty acids also offer cardiovascular protection? They are found in fish like salmon and tuna, as well as in some nuts and seeds.

Another benefit of adding healthy fats to your diet is that they are packed with vitamins and minerals. They may even help reduce inflammation so you can keep your blood sugar levels under control. So next time you're shopping for groceries, make sure to pick up some healthy fat options for a balanced diet that helps you shed weight and beat diabetes type II!

Increasing Protein Intake for Weight Loss

If you're looking to shed weight and manage your diabetes Type II, one of the diet changes you should make is to increase your protein intake. Protein can help you feel full for a longer time and help keep your blood sugar levels in check. Plus, it just so happens that it's also an excellent macronutrient for weight loss!


Eggs, lean meats, fatty fish like salmon, Greek yogurt and nuts are all good sources of protein. You can also try incorporating plant-based proteins such as lentils, quinoa, and tofu into your diet. As a guideline, aim for about 30-40 grams of protein per meal.

Another trick to help you stay satisfied without overeating is to spread out your meals over the course of the day so that hunger isn't an issue. Eating smaller portions at regular intervals will help keep your blood sugar levels stable throughout the day.


Conclusion

So, overall, by making small tweaks to your diet, you could see a reduction in your symptoms and a lowered risk of developing type II diabetes. Diet is a huge player in diabetes, and making small changes can have a big impact.

Remember, these are general tips, so speak to a doctor or nutritionist to create a diet plan tailored specifically to you. And, as always, be sure to consult a doctor before making any changes to your diet or medication regime.

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